Logo Weiherer Bier
150 Jahre Weiherer Bier
de en it
Trenner/Dekoration

1 Beverage market „Weiherer Bierladen“ – first brewery

Unbelievable but true: our beer was brewed right here in our beverage market from 1874 to 1990, and only one type, the predecessor of Weiherer Lager.

Today, Weiherer beer has become an integral part of the Franconian beer landscape – with traditional classics, organic and solar beers, and unusual special brews. The team around brewmaster Roland Kundmüller still works with selected regional raw materials and will be happy to give you an understanding of this during a tour of the brewery, storage cellar, logistics and filling center.

In our beverage market „Weiherer Bierladen“ you can marvel at our diverse beer selection and stock up on your favorite beers and other drinks to take home.

Trenner/Dekoration
Produrre birra

Un mestiere
premiato

Il nostro reparto cottura risale al 1975 e ogni cottura è di 50 hl (1 hl = 100 litri). La produzione della birra Weiherer è curata dal mastro birraio Roland Kundmüller, coadiuvato quotidianamente dai nostri birrai, dato che produrre birra è un processo complesso.

Maggiori informazioni sul birrificio
Trenner/Dekoration