Up to 1200 kg of malt can be milled here per hour. Incidentally, this process is fully automatic. Only our special malts are processed by hand.
The exact procedure during milling is as follows: The malt enters the exterior fettler from the outside. It is then moved down into the mill. In the next step, the malt is transported via the grist box into the tube chain conveyor and then lands directly in the optical masher.
